Vedge 100 Plates Large and Small That Redefine Vegetable Cooking

Vedge 100 Plates Large and Small That Redefine Vegetable Cooking

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Rich Landau, Kate Jacoby, "Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking"
English | ISBN: 1615190856 | 2013 | EPUB | 256 pages | 4 MB

The most exciting vegetable cooking in the nation is happening at Vedge, where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans, vegetarians, and carnivores alike.


With more than 100 photographs, behind-the-scenes anecdotes, and useful tips throughout, Vedge is an essential cookbook that will revolutionize the way you cook and taste vegetables.

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